Restaurant Week at Bastille
French Restaurant Week Dining in Old Town Alexandria
Bastille Brasserie & Bar has long participated in RAMW DC & Alexandria’s seasonal Restaurant Week celebrations, offering guests an opportunity to enjoy our modern French cooking through special prix fixe menus.
Located in Old Town Alexandria, Bastille is independently owned by Chefs Christophe and Michelle Poteaux and has been serving French brasserie cuisine in Alexandria since 2006.
What to Expect
During Restaurant Week, Bastille offers a multi-course prix fixe dinner featuring a selection of guest favorites alongside seasonal dishes from our kitchen.
Expect the kind of cooking Bastille is known for: classic French technique, seasonal ingredients, thoughtfully selected wines and dishes such as Steak Frites, escargots, seafood and house-made desserts.
Restaurant Week menus change with the season and are posted here once dates and menus are finalized.
Looking for Restaurant Week Dates and Menus?
When the next Alexandria Restaurant Week or Metropolitan Washington Restaurant Week is announced, you’ll find Bastille’s current menu, pricing and reservation information right here.
Prix Fixe Dining Beyond Restaurant Week
You don’t have to wait for Restaurant Week to enjoy prix fixe dining at Bastille.
Our regular dinner menu includes three-course prix fixe options alongside à la carte dining, giving guests the flexibility to make dinner as simple—or as French—as they like.
We serve our Restaurant Week Dinner menu Tuesday - Sunday
There will be NO dinner service on Mondays
We have Bar Service & Happy Hour | Restaurant Week Menus are available for the entire Restaurant + Bar & Café
During Restaurant week extension a la carte and our three course prix fixe will be available throughout the entire restaurant.
Our Bar Menu is available in the Bar & Café Only
Reservations can be made via email for large groups
(over 6 persons) to manager@bastillerestaurant.com or
Reserve ONLINE for parties of 1-6 persons​