At Bastille Brasserie & Bar, French brasserie cooking meets the seasons. Chef Christophe Poteaux brings his French roots to familiar favorites like Steak Frites alongside contemporary dishes inspired by

Mid-Atlantic ingredients, all served with attentive hospitality in a relaxed Old Town Alexandria setting.

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Choose from our seasonal à la carte menu or enjoy a three-course prix fixe dinner for $45 or $55.

Pair your meal with a thoughtfully selected wine, and save room for a house-made dessert by pastry chef-owner Michelle Poteaux.

Dinner is served Tuesday through Sunday.